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4.11.14
Bengawan Solo: Authentic Indonesian with Creative Styling
Couple weeks ago, I had a chance to visit the renovated restaurant, Bengawan Solo, at Grand Sahid Jaya Hotel Jakarta. It was quite surprising since …
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Cuanki Serayu
Bandung had always be the pioneer of Indonesian traditional snacks since long ago, who doesn’t know batagor, cireng, cilok, bakso tahu, gehu, basreng…
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Sop Buntut Maknyuss di Dapur Dahapati
Setelah sekian lama absen dari dunia blogging (maklum hamil makin gede makin kesita waktunyeee a.k.a bawaan males melanda lebih gede hihihi), sekara…
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Two Cents: The Brew Believer
Betapa terkejutnya saya saat beberapa minggu lalu mampir ke Bandung lagi sudah ada begitu banyak coffee shop menjamur selayaknya coffee shop yang be…
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